Paul Ajosshi
폴 아저씨
Sunday, May 1, 2011
Fried Rice
More kitchen exploits from this week. This time a very successful salami fried rice. Made using one of Chef Meili's tasty little spicy salamis and topped with fresh spring onion and sesame seeds. Delicious.
1 comment:
JIW
June 26, 2011 at 4:57 PM
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