![O Kitchen 2](http://farm4.static.flickr.com/3325/3499529085_8a95297da3.jpg)
To celebrate I've dug out some photos from my visit there back in February...
![OKitchen2 February Visit](http://farm4.static.flickr.com/3663/3500595424_f3af624775.jpg)
First off the "brandade de morue - a house cured salt cod gratin". A tiny portion packed with strong fish flavours, designed to be piled onto toast and topped with greens.
![OKitchen2 February Visit](http://farm4.static.flickr.com/3087/3500598008_b6b3d300ec.jpg)
Next the "roasted vegetable terrine with ricotta cheese & roasted tomato vinagrette". An absolutely stunning presentation with a delicious array of sauces.
![OKitchen2 February Visit](http://farm4.static.flickr.com/3324/3500601706_a5cd7664ed.jpg)
Moving onto the "casareccia with mushroom & cream". A silky smooth luxurious sauce.
![OKitchen2 February Visit](http://farm4.static.flickr.com/3608/3499784607_3d1ce23370.jpg)
And to finish... a beautifully presented slice of cheesecake... unfortunately I have forgotten the taste of the sauce that accompanied it...
![O Kitchen 2](http://farm4.static.flickr.com/3648/3500347012_458f76a717.jpg)
OKitchen2 is just down the road from Itaewon station, head towards Noksapyeong and turn right at the first set of traffic lights. The restaurant is just a few metres down the alley on the left hand side. Call them on 02 797 6420 or visit their website here.
1 comment:
muchas gracias! we're pleased as punch to have your fine writing on the site!
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