Lucky boy that I am, I have been blessed by the powers that be at FatManSeoul and have been allowed to post some of my musings over on that fabulous website. Click here for my first post all about the wonderful OKitchen2 in Itaewon.
To celebrate I've dug out some photos from my visit there back in February...
First off the "brandade de morue - a house cured salt cod gratin". A tiny portion packed with strong fish flavours, designed to be piled onto toast and topped with greens.
Next the "roasted vegetable terrine with ricotta cheese & roasted tomato vinagrette". An absolutely stunning presentation with a delicious array of sauces.
Moving onto the "casareccia with mushroom & cream". A silky smooth luxurious sauce.
And to finish... a beautifully presented slice of cheesecake... unfortunately I have forgotten the taste of the sauce that accompanied it...
OKitchen2 is just down the road from Itaewon station, head towards Noksapyeong and turn right at the first set of traffic lights. The restaurant is just a few metres down the alley on the left hand side. Call them on 02 797 6420 or visit their website here.