Sunday, November 28, 2010

Fishy Heaven On A Plate

Seafood Plate

This tasty little fellow is part of the OKitchen 2 seafood plate. Nine delicious morsels of underwater goodness...

Seafood Plate

The seafood plate comes with specific instructions: Start bottom right and work your way through the schezuan pepper sauce, the okra and perilla leaf sauce and then onto the tasty yet unidentifiable brown sauce. Head up a level and chow down on the crispy crab with squid ink, then the piece of salmon belly and on to the top row. Then it's pickled herring on the right, sweet and sour mackerel in the middle and fish with caviar on a blini. Finally tackle the spicy red one on the left of the middle row - Sea squirt with sesame oil and chili...

My love for OKitchen 2 grows each time I visit.

3 comments:

ZenKimchi said...

Per your post, I went down there this week for the first time, and it's already my favorite restaurant in Itaewon and in my top ten for Seoul. I regret I hadn't gone there earlier.

Unknown said...

So glad to hear you liked it, so sorry that you hadn't had a chance to go till now. It's my favourite place in Seoul and it's only five minutes from my front door... I'm a lucky chap.

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