Traditional Alcoholic Delights

I was contacted by Susubori Academy (along with a number of other bloggers I suspect) to see if I would help them get the word out about their new English language booze making program.

They're sponsored by Kyunggi University and FACT (농업기술실용화재단) and are offering a two week mini course in English for those who want to learn how to make a traditional Korean liquor called Samyangju.

You can find info on dates, location and what to expect here, and you can email them at info@susubori.ac.kr. 4 classes cost 50,00o won and you'll get to take your own booze home.

I'd take the classes if I had the time, but instead I'm off to the UK where I shall be sampling the traditional alcohols of my home country...